Irish Corned Beef Feast

Created by: Chef Michael Symon, bringing his big flavors to the workplace, with simple, wholesome meals that are satisfying and energizing.

Description: Traditional corned beef braised until fork tender with braised cabbage, horseradish, and Irish soda biscuits 

Prep Time: 20 to 25 minutes

Cook Time: 30 to 45 minutes plus up to 2 1/2 hours for cooking the corned beef

Yield: 8 servings; 1 plate with 2 soda biscuits per serving